GLENVILLE, WV – The public is invited to Mollohan’s Restaurant at Glenville State University (GSU) on Thursday, March 17 from 4:30 p.m. until 8:00 p.m. for a Saint Patrick’s Day themed Premium Night.
The special menu includes carved corned beef brisket, whiskey mustard baked chicken, fish and chips, Kerrygold Dubliner grilled cheese, Jameson glazed carrots, leeks in cream sauce, red and gold potatoes with butter and parsley, Guinness cheese dip with chips, potato and bacon soup, Irish soda bread with whiskey sauce, apple and blackberry crumble, St. Patty’s Day cupcakes, Lucky Charms bars, and specialty salads.
Costs for the Premium Night are $15.14 for guests, $14.14 for seniors, $14.12 for faculty and staff using Flex Dollars, $11.64 for students using Flex Dollars, and $7.57 for children under 12.
Dine-in and pick-up/to-go meals are available. For more information, contact the GSU Dining Services Office at (304) 462-6360.
