GLENVILLE, WV – The public is invited to Mollohan’s Restaurant at Glenville State University on Thursday, March 16 from 4:30 p.m. until 8:00 p.m. for a St. Patrick’s themed Premium Night.
The special menu includes carved corn beef brisket, whiskey mustard baked chicken, fish and chips, Kerrygold Dubliner grilled cheese, Jameson glazed carrots, leeks in cream sauce, red and gold potatoes with butter and parsley, Guinness cheese dip with chips, potato bacon soup, Irish soda bread with whiskey sauce, salads, apple and blackberry crumble, St. Patty’s Day cupcake, and Lucky Charm bars.
Costs for the Premium Night are $16.05 for guests, $15.05 for seniors, $14.97 for faculty and staff using Flex Dollars, $12.34 for students using Flex Dollars, and $8.03 for children under 12.
Dine-in and to-go meals are available. For more information, contact the GSU Dining Services Office at (304) 462-6360.
